Angove red belly black Shiraz (2008)

It is 4 degrees and windy tonight. I had made a pot of bean soup this weekend to have on these cold work-night evenings, which is what we are doing tonight. I chose this really luscious Australian Shiraz, which is the perfect accompaniment for this bitter-cold evening. I love this wine. Big, silky smooth with plentiful tannins.

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2 Responses to “Angove red belly black Shiraz (2008)”

  1. Dawn Says:

    My brother loves reds and cabs. I need to start keeping a list of the ones you like…


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