Tonight was a night to finish off the last of three bottles. We started with the Sleeping Bear Winery Merlot, then finished the rest of the Valréas Côtes Du Rhône Villages, and then, finally, the Reserve De L’Estey Médoc. We just decided, since we had a little bit in three bottles, to finish them. It’s a beautiful evening in Michigan and we are sitting on our patio.
For dinner tonight, I have a fresh-baked loaf of whole wheat bread, and a pot of turkey/garlic/potato/asparagus soup. (This is my own invention and it is fabulous. If you want the recipe, let me know.) Although it is a summer night, I was in the mood for a cozy meal tonight.