Happy Thursday . . .over-the-hump-day! Tom is out of town so I am having a quiet evening and trying to relax after a hectic day. I worked late and then stopped at Plum’s Market on the way home and picked up a few groceries for dinner. Of course, I couldn’t walk past the wine without looking. I only bought one bottle and this was it. The blend of Sangiovese, Merlot and Cabernet intrigued me. Good choice, Melody! The texture is soft and the flavors complex. The initial impression is ripe fruit and black pepper. It took me awhile to nail the finish. . .but happily I did. . .celery! I can’t say that celery is a popular wine-tasting term, but I promise you, it is the perfect descriptor.
So, I grilled a burger for my dinner and had it with my fresh tomatoes from the garden. I have some watermelon waiting for me if I can find the room.